MOLECULAR GASTRONOMY
FOOD
- Ref. UF4992
- RUNE GRAMMOFON, 2007.
Pistes
- 1 Khymos
- 2 Apparatus
- 3 Red algae
- 4 Lota
- 5 Spherification
- 6 Texturas
- 7 Nature's recipe
- 8 Heston
- 9 The larder chef
- 10 Alchemy